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Monday, Mar 27
Breakfast
ASSORTED CEREALS TOAST AND JELLY ASSORTED FRUIT 100% PURE JUICE COLD 1% - FF WHITE MILK FF - 1% CHOCOLATE MILK
Lunch
CHEESEBURGER ON A WHOLE WHEAT BUN HAMBURGER BAR with veggies & toppings CRISPY FRENCH FRIES BUTTERY ENGLISH PEAS GARDEN BAR - FRESH SALAD FRUITS & VEGETABLES COLD 1% - FF WHITE MILK FF - 1% CHOCOLATE MILK 100% PURE JUICE
Tuesday, Mar 28
Breakfast
TOASTER SANDWICH with egg and cheese OR************* ASSORTED CEREALS TOAST AND JELLY ALL MEALS SERVED WITH THE FOLLOWING CHOICES: ASSORTED FRUIT 100% PURE JUICE COLD 1% - FF WHITE MILK FF - 1% CHOCOLATE MILK
Lunch
CHEESE BREAD STICKS WITH MARINARA SAUCE ROASTED RANCH BROCCOLI GARDEN BAR - FRESH SALAD FRUITS & VEGETABLES 100% PURE JUICE COLD 1% - FF WHITE MILK FF - 1% CHOCOLATE MILK APPLESAUCE JELLO
Wednesday, Mar 29
Breakfast
SUNRISE BREAKFAST STICK OR************* ASSORTED CEREALS TOAST AND JELLY ALL MEALS SERVED WITH THE FOLLOWING CHOICES: ASSORTED FRUIT 100% PURE JUICE COLD 1% - FF WHITE MILK FF - 1% CHOCOLATE MILK
Lunch
BREADED CHICKEN FINGERS MASHED POTATOES CREAM STYLE GRAVY SEASONED GREEN BEANS FRESH WHEAT ROLL GARDEN BAR - FRESH SALAD FRUITS & VEGETABLES 100% PURE JUICE COLD 1% - FF WHITE MILK FF - 1% CHOCOLATE MILK
Thursday, Mar 30
Breakfast
WARM GLAZED WG DONUT OR************* ASSORTED CEREALS CHEESE TOAST ALL MEALS SERVED WITH THE FOLLOWING CHOICES: ASSORTED FRUIT 100% PURE JUICE COLD 1% - FF WHITE MILK FF - 1% CHOCOLATE MILK
Lunch
THREE CHEESE ENCHILADAS MEXI-RICE RANCHERO BEANS GARDEN BAR - FRESH SALAD FRUITS & VEGETABLES 100% PURE JUICE COLD 1% - FF WHITE MILK FF - 1% CHOCOLATE MILK
Friday, Mar 31
Breakfast
HOME STYLE BISCUIT & SAUSAGE GRAVY OR************* ASSORTED CEREALS TOAST AND JELLY ALL MEALS SERVED WITH THE FOLLOWING CHOICES: ASSORTED FRUIT 100% PURE JUICE COLD 1% - FF WHITE MILK FF - 1% CHOCOLATE MILK
Lunch
ALL AMERICAN HOT DOG ON A WHEAT BUN SEASONED FRENCH FRIES, oven baked SAVORY BAKED BEANS GARDEN BAR - FRESH SALAD FRUITS & VEGETABLES 100% PURE JUICE COLD 1% - FF WHITE MILK FF - 1% CHOCOLATE MILK HAPPY BIRTHDAY COOKIE
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.
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